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Chinese organ-meats radio interview


Restaurants & Bars

Chinese organ-meats radio interview

Josh Karpf | Jul 16, 2004 09:20 PM

Hi, I mostly lurk here. But I'm a diligent lurker!

KCRW-FM's "Good Food" show has interviewed me about Chinatown organ meats, which I spent three days cooking and/or eating. It'll air this Saturday at 2 PM Eastern, Webcast at:

I'll be as stilted as ever, but I do know my innards, I think. I'd welcome critical feedback here.

(A new fan of pork stomach, but not of "cow egg")


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