Are Millennials Killing Casual Dining Restaurant Chains?
Chowhound executive editor Carleigh Connelly talks to CBSN about why casual dining chains like Applebee's and Olive Garden are plummeting in popularity, and why millennials love fast-casual spots instead (hint: convenience, and better quality ingredients).
A Celebration of Food and Drink in Game of Thrones
A look at iconic food moments on the show.
Homemade mayonnaise is surprisingly easy to make, and since it tastes so much better than store-bought, it may sway even avowed mayo-haters. Plus, you can turn it into all sorts of other sauces and dips.
As unconventional as it may sound, this unlikely flavor combination is one for the books. Tangy-sweet bread and butter pickle juice against a salty peanut butter topping makes for a an incredibly rich, balanced ice cream-eating experience.
Adding a bit of coffee flour to box brownie mix not only contributes richer flavor and a slight caffeine boost, but also delivers a whopping dose of potassium. Just 1 tablespoon of coffee flour contains 310 mg of potassium.