We're staying in the Anantara resort for 3 days, and I'm nervous that the food may be Cruise Ship-Lite. Since the small historic town of Chiang Saen is only 10 K's away, I wonder if there is anything more interesting there. Anyone visited?
All hail the ripe summer tomato, potentially a perfect food. Here, the inside of the tomato is the star: the juicy sweet-tart pulp adorns garlic-rubbed, toasted ciabatta, proving that simple food doesn’t mean boring.
Juicy summer tomatoes are the stars of this main dish salad—they’re even used in the tangy vinaigrette. Toss two kinds with whole-grain croutons, other veggies, and chicken for a hearty take on panzanella.