Months ago I was watching a show in PBS that I can't remember the name of, but the host went into the restaurant and told the waiter he would let the chef decide on his meal. I'm wondering has anyone ever done this, make the meal chefs choice?
Cooked dried black beans provide the wow factor in this simple dip; you could serve the blended beans alone and guests would swoon over the rich, full-bodied flavor. Use leftover dip as a spread for sandwiches or burritos, or stir into a bean soup.
Ludo Lefebvre’s Chocolate Cake Goes Great With His Espresso Martini