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Restaurants & Bars 15

New Chef/Changed Menu @ Green Street

phosho | Apr 29, 200801:36 PM

There is a new chef at Green Street. Be interested in what people think of the new menu. I tried the short rib appetizer, which was one of the best dishes I have had there in a long time. Little bit of spice (sorely lacking on the menu) with the jalapeno, grilled romaine/bread salad, and the ribs are sliced a different way than normal. Very tasty. Dylan also continues to expand his beer selection, which I think is the best in town.

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