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Home Cooking


The Casserole


Home Cooking 32

The Casserole

mic9ael | Jun 27, 2006 03:33 PM

We love the mighty casserole, lots of eating all in one dish. But alas, I have only had luck with the full-fat variety; baked ziti or lasagna, or using white sauces, cheese or eggs as a binder.

Please - who has some ideas for substantial and low-cal/fat casserole dishes that are sure to please.


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