Any suggestions in Manhattan to buy Head-On Shrimp (to cook). I'm preparing them for July 4th and can only find shell on (head off). Also, any suggestions for good grass-fed meats would very appreciated!
Butter has been eaten for thousands of years. Yet, spreadable butter wasn't available to consumers until the early 1990s. Spreadable butter keeps a soft texture even during refrigeration. It's perfect for breakfast items like toast.
This Creole classic was actually designed for the dried kidney bean—an inexpensive staple that could simmer away while Monday’s wash gets done, with a hunk of pork or sausage from Sunday night’s supper.