I'm TA'ing for a basic cooking class & this week they voted on a Thai papaya salad & I was not sure where to find green papaya. I live in Berkeley and I don't have a car. Does anyone know if they have it at Berkeley Bowl or Whole Foods?
The trick to perfect scallops is to leave them alone once they hit the pan—they’ll stick to the skillet at first then release once they sear. If you prefer less heat, use just one Fresno chile and remove the seeds before adding to the pan.
Preparing a leg of lamb for roasting is, at first glance, an intimidating task. Don’t be frightened. We show you that with little more than a knife and twine and some time to marinate, the process is easy and rewarding.