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butcher to grind natural necks

Cathy Theys | Sep 21, 200306:09 PM

I am looking for a butcher in the Chicago area near Oak Park if possible to grind natural necks and backs.

I would like to get natural meats and poultry - no artificial ingredients, minimal processing, and raised humanely without the use of artificial growth hormones, anibiotics or animal by-products in their feed. (wording is an excerpt from the wholefoods web page; I normally buy my meat there, but the butcher said he will not grind the necks or backs for me).

Thanks, Cathy

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