I was just looking through a Groupon offer for party platters from David Burke at Bloomingdale's in NYC. One of the platter choices is buffalo chicken meatballs and I thought that sounded like a great idea. Can anyone help me with a recipe? Thanks!
Justin Chapple, Food & Wine Deputy Test Kitchen Editor, is back this week with another killer Mad Genius Tip—an ice cream cake made of store-bought ice cream sandwiches, that requires just minutes of prep time.