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Home Cooking 7

Anyone Ever "Brûlée" Panna Cotta?

cm143 | Dec 1, 201103:14 PM

Hi again,

I prefer panna cotta over crème brûlée, but I love the hard caramel crust on the latter. Has anyone ever brûléed panna cotta? Is it possible? I don't see why not :).

Thanks!

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