I go there every month or so for early appointments (8:30 AM) and the last couple of times I looked for places listed on Yelp that apparently closed two years ago. Any favorite breakfast places near Coolidge Corner that you can recommend? Thanks :-)
This stew is based on the savory rice porridge congee, which has roots in Chinese, Thai, and Korean cuisines. Though the dish uses some classic Asian ingredients—such as fish sauce, ginger, and bok choy—the flavors are not aggressively Asian.
This incredibly easy seafood dinner uses fresh pineapple and a teriyaki-style sauce for the classic sweet-and-tangy profile of Hawaiian shrimp. The pineapple also concentrates as it bakes and helps keep the rice mixture from becoming too dry.