I will be visiting San Francisco over the holidays and don't have the slightest idea where to eat like a "hound." I like everyhting but would like to return with enough cash to pay my mortgage. Any suggestions? Thanks in advance.
Chicken cutlets get great flavor from a lemon-rosemary marinade while the leeks cook into a silky, caramelized vegetable side dish. If you’ve never enjoyed the darker green leek tops, give them a try in this recipe.