From New York via Vermont we arrived in Boston. First night dinner was the Creperie on Newbury street, where I have eaten before, but on this night we were the only people there and it was fairly clear that they were hoping to close up soon!
Second night made up for it - Erbaluce was one of the best meals in the whole trip. The service was especially good - we can't remember ever having been given the prices of the specials as well as such a detailed description. Wine was slightly pricey (but excellent!) and the whole evening very memorable.
Last night, Stephanie's on Newbury, for really good salads, and a shared portion of peach cobbler which tasted home made in the best possible way.
We had breakfast at Flour (for the oatmeal and the Breton buns), and lunch at somewhere called (I think) Metro near the Children's museum. We were hungry, saw lots of local people all carrying the same take out bags, followed the herd and were not disappointed!