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Amalia | Jun 21, 200507:48 PM

I'm looking for a treat a mother of a friend used to make us all the time. It was a fried dough that she made and we ate with sour cream. The family was from Bosnia if that makes a difference. I've attempted to recreate the snack by just frying regular bread recipe and the such, but nothing comes out quite the same. Anyone know of it?

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