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bonito ahumado (smoked tuna)


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bonito ahumado (smoked tuna)

MTC | May 4, 2005 11:28 AM

I’ve just returned from Madrid, where I had a really tasty tapas bonito ahumado (smoked tuna at La Fabrica (a great bar in the Huertas area of Old Madrid)). It’s like smoked salmon, but drier. They served it as a canapé, drizzled with olive oil and topped off by a toasted almond.

Anyone know if you can find smoked tuna in Toronto, either in a store or a restaurant?

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