Share your post with your fan club!
Sign up to discover your next favorite restaurant, recipe, or cookbook in the largest community of knowledgeable food enthusiasts.
I come to chicago every year for the big restaurant tradeshow. Have always made reservations at Blackbird. Have recently heard musings that it has gone downhill but wanted to ask around. Thoughts?
Updated 1 year ago | 3
Updated 6 hours ago | 212
Updated 6 days ago | 28
Updated 2 days ago | 881
Updated 18 days ago | 24