Is Bistro Clovis [Market at Franklin] gone for good or just closed for the building remodel? It was [is?] such a sweet place and among the first SF restaurants to offer relatively inexpensive "flights" of wines for tasting, if memory serves.
Korma is a mild, coconut milk–based curry, a great way to introduce more complex and fragrant spices to your cooking. Our plant-forward version is simple to prepare thanks to a few time-savvy supermarket finds, like prechopped onion.
How to Make Orange Almond Chicken and Cabbage Bowls