My sister-in-law is no baker so I volunteered to help her with her son's first birthday cake. Thing is, they want a cake without refined sugar. She was leaning towards a banana bread/cake type and I've found a couple of recipes, but I wanted to know if anyone had any that were tried and true.
Also what the heck do you do with frosting? To me, as far as cake decorating goes, frosting has to have loads of icing sugar. That part I'm really stuck on.
Any tips/recipes would be great.