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Home Cooking


big sheets of chinese rice noodle


Home Cooking 6

big sheets of chinese rice noodle

bolletje | Sep 1, 2006 10:02 PM

I've been seeing ladies in chinatown selling plastic bags of what looks like large sheets of rice noodle--like a thicker version of that big noodle that comes wrapped around shrimp at dim sum(cheung fan?).

I love the texture of the noodle I am familiar with from dim sum, but what I see being sold out of a cardboard box on the sidewalk in c-town looks to be somewhat thicker. I am very curious about this noodle-y substance. Does anyone know how I could use this?

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