Restaurants & Bars 6

Big-Belly Clams

TorontoTips | Jun 29, 201211:22 AM

Hey Kids!
Looks like I'm going to have to miss my annual June trip to New England, where I feast on fried scallops, lobster rolls (especially CT. style), lobster stew, and my beloved big-belly fried clams!

Anyone know of a local T.O. supplier that can provide fresh-shucked big-belly clams?

I'd rather not have to shop around trying to find big-bellies and then do the shucking myself. :-)


*by the way, if anyone is looking for seafood suggestions for MA. RI., CT. NH. ME, let me know, I have been virtually everywhere :-)

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