When we were in Vienna a few years ago, we really enjoyed the Wiener Schnitzel from Figlmuller and tafelspitz (boiled meat in beef broth) from Plachutta.
My husband and I will be visiting Berlin late next week. Since Germany is quite close to Austria, I wonder what is typical of German cuisine?
We will be staying at a hotel in west Berlin near Ku’Damm, Gedächtniskirche, Kurfürstendamm.
Would anyone know any restaurants that serve great Viennese cuisine?
Thank you in advance.
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