Share your post with your fan club!
Anybody been to this place? Butcher shop and restaurant, has its own farm and slaughterhouse, owned by Anya Fernald of the Slow Food Nation and Eat Real festivals.
They're planning three other locations in the Mission and Southern California.
Updated 6 months ago | 0
Updated 19 days ago | 1
Updated 6 days ago | 23
Updated 1 day ago | 11
Updated 6 days ago | 22