In late 80s lived in the French Quarter and could wander over to Cafe du Monde every day and have a hot beignet. Where in NYC can I find them? And are they good? Thank you all so much for the great advice on where to get chocolate.
Justin Chapple, Food & Wine Deputy Test Kitchen Editor, is back this week with another killer Mad Genius Tip—an ice cream cake made of store-bought ice cream sandwiches, that requires just minutes of prep time.
This classic should be in every Southern woman's repertoire. A moist, delicious Chocolate-Mayonnaise Cake pleases crowds of all ages, and is the perfect dessert to bring to a neighbor, to a potluck, or to a summer party.