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Home Cooking

Beet greens

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Beet greens

katecm | Jun 24, 2008 06:29 AM

Last night I made Harvard beets and reserved the greens for cooking tonight as a side dish. Does anyone have any secret recipes? I reserved the leftover Harvard beet sauce, which the husband could drink with a straw. Might it work to wilt the greens and then finish them with that?

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