Home Cooking 15

Inner Beauty Hot Sauce Recipe

jounipesonen | Apr 6, 201212:35 AM

Anyone downsized this to quantities for mortals?

The Historic Original
(courtesy Chris Schlesinger, East Coast Grill)

5 lb scotch bonnet or habanero peppers
1 gallon yellow mustard
1/2 lb brown sugar
1 quart orange juice
1/2 gallon white vinegar
1 cup honey
1 cup molasses
46 oz. papaya juice
46 oz. pineapple juice
1/2 gallon peanut oil
6 oz. each of cumin, chili, curry, tumeric
2 oz. all spice
salt and pepper

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