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I got a fresh (unsmoked), organic ham hock at today's farmers' market. Any ideas for a great recipe to use it in? Perhaps with white beans? TIA
Donna Sky, owner of the Love & Hummus Co., knows that hummus, if not handled properly, can become the world's ugliest appetizer. In this CHOW Tip she shares a quick idea for how to present hummus to guests in a pretty package.
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