Chowhound Presents: Table Talk with Nadine Levy Redzepi of Downtime: Deliciousness at Home | Ask Your Questions Now ›

Restaurants & Bars

BBQ

BBQ in STL

Share:

Restaurants & Bars
BBQ
1

BBQ in STL

SumoSteve | Mar 28, 2006 05:02 PM

Looking for some solid saucy ribs in STL. Not sure how to explain this, but the loose fall off the bone stuff doesn't excite me. I like meaty and fatty ribs you actually eat off the bone, not from your hand, call me crazy. Any ideas?

Want to stay up to date with this post?

Recommended From Chowhound