I bought a replacement Weber Kettle a few weeks ago. (Very late in the game) I’m powering thru the bags of charcoal making up for lost time. I gave up my old kettle when it wouldn’t squeeze into the moving van. I’ve been propane cooking ever since. Man, I love my new 22” Weber! I’m smoking some chicken thighs right now and the smoke is awesome smelling.
I’m thinking of getting an awning to grill thru the rainy season.
What’s your winter plan?
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