Does anyone know what the deal is with the old Old San Juan bar space on Atlantic Avenue in Downtown Brooklyn / Boerum Hill? Looks to be a new bar with a possible kitchen. Is it a new restaurant or is the Old San Juan going to reopen here?
A roasted boneless leg of lamb makes an impressive centerpiece for your table, but this recipe is easy enough to pull off any time. A classic gremolata perfumes the lamb; the mixture of garlic, lemon, and parsley holds its own against the strong flavor of the meat. Read more.