I am looking for a nice, comfortable bar/lounge, not too trendy and crowded, in the upper east side, with a good bar menu (anything from burgers to calamari will do) for a couple a friends to hang out for a few hours. Any suggestions?
This is not your typical lasagna. It’s a much fresher, lighter, more produce-forward take on the classic—a bright-tasting mash-up between a tomato gratin and a lasagna that makes the most of peak-season tomatoes.
Craig Morgan Has Some Great Tips For Perfecting Your Holiday Ham