Live your best food life.

Sign up to discover your next favorite restaurant, recipe, or cookbook in the largest community of knowledgeable food enthusiasts.
Sign Up For Free
Home Cooking 4

Banh Xeo

danieldumont | Jul 30, 2011 09:35 AM

Has anyone made Banh Xeo using Andrea Nguyen's Into the Vietnamese Kitchen's recipe. I've never had Banh Xeo in a restaurant (or anywhere else for that matter) but I'm planning on going ahead and trying Andrea's interesting recipe. For the batter, she soaks some rice for a few hours and then adds the ground mung bean, coconut milk, turmeric and then grounds it all up in a blender.
Does anyone have any experience or advice that they would like to share regarding Banh Xeo's?


Want to stay up to date with this post?

Recommended From Chowhound