Please recommend a romantic (not too expensive or snooty) restaurant on either the Balboa Peninsula or the Balboa Island. With emphasis on those who do NOT feature garlic and onions (read Italian and Chinese). This IS my tenth wedding anniverary.
Summer is in full swing, which (hopefully) means trips to the park or the beach. If you’re taking a picnic along, you should know a few food safety rules so you can pack, transport, and eat your meal without the threat of food poisoning. Liz Weinandy