Vegetarian & Vegan

Baking Vegan Sprouts

Baking sprouted bread?

Share:

Vegetarian & Vegan

Baking sprouted bread?

zony | Mar 2, 2017 06:58 AM

Hi,

I wonder if anyone has figured out how to bake bread
with grains that has been sprouted 3-5 days.
When I try this the bread gets soggy
Is there a way to avoid sogginess?

Want to stay up to date with this post?

Recommended From Chowhound