Chowhound Presents: Table Talk with Tyler Florence | Ask Your Questions Now ›

Home Cooking

Baking 101


Home Cooking 22

Baking 101

millygirl | Jan 1, 2013 10:11 AM

It seems to me whenever I bake a cake it does not cook evenly. The middle is always still mushy while the sides are nicely browned.

Why would this be, and how to combat this problem?

Many thanks

Want to stay up to date with this post?