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Bagna Cauda recipe?

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Bagna Cauda recipe?

galleygirl | Feb 19, 2004 04:38 PM

I've never made it, and I know it's supposed to be easy, but after surfing thru various recipes for awhile, I was hoping some knowledgeable hound had a tried and true recipe for such a profligate amount of fat and calories; butter, anchovies and EVOO-OH MY! Was considering making it for an anchovy lover who's doing Atkins...Perfect, no?

Not to be picky, but I was hoping to use canned or jarred, rather than salt-preserved anchovies...
;)

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