The 11th Asheville Artisan Bread Bakers' Festival is coming up on May 2-3, 2015.
On Saturday May 2 from 10am to 2pm, over 15 local artisan bakeries will be sampling and selling their breads at the Magnolia Building on Asheville’s A-B Tech campus; hands-on workshops and lectures by the featured guest artisan bakers will take place from 10am to 4pm at the same location. In addition, one special workshop is being held at the Carolina Ground Mill. Tickets are required for all workshops and can be purchased at the festival website.
On May 3, a six-hour “Master Class” for professional bakers will offer intensive instruction and discussion with each of the featured bakers. Professional bakers can inquire about tickets by emailing firstname.lastname@example.org.
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