Home Cooking

Need asap with Marcella hazan recipe


Live your best food life.

Sign up to discover your next favorite restaurant, recipe, or cookbook in the largest community of knowledgeable food enthusiasts.
Sign Up For Free
Home Cooking 5

Need asap with Marcella hazan recipe

vvv03 | Jan 1, 2008 11:10 AM

We just moved, all our books are in storage and I'm about to make the spareribs with vegetables from The Essentials of Classic Italian cooking. I'm not sure I have the name right, but it's basically braising the ribs after browning them, i think there is onion, celery and carrot in it (don't know how much), adding tomatoes (don't know how much) and slow cooking it (don't know how long, but I'm thinking 3 hoursish). if you could losely describe what I'm supposed to do, I'd greatly appreciate it. Thanks!!

Want to stay up to date with this post?

Recommended From Chowhound