Well, it may just knock fat free Fage out of my top spot for dairy guilt-free indulgence, which would be an amazing thing, since I am a Fage fanatic.
I found it in LA at Gelson's in Sherman Oaks, and thought, "70 calories a serving? Well, why not, I like quark!"
It was amazing! Thick, creamy, satisfying, a little sharp and tangy.
I've had it with Splenda and fruit. Splenda and pureed kabocha with cinnamon, ginger, allspice and cloves, chopped dill and garlic, roasted garlic and pepper over spaghetti squash and roast veggies, rolled in grilled eggplant and topped with tomato sauce.. it's amazing. I gotta try more ideas...
They have a regular, low-fat, and fat free. the fat free is in a red container. I hope they widen distribution. They make a few other cheeses (regualr fat, I guess) including paneer, which I haven't found.
Oh, god, I'm happy I found it!
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