The hot chocolate, Chocolat Africain at ANGELINA on the rue de Rivoli in Paris the most wonderful heavenly drink in the world. Served in a pitcher with tiny cups and a coupe of chantilly on the side,nothing I have ever had here comes even close.
If anyone knows the secret recipe, please share.
by Maryse Chevriere | Food is a major part of my life. I’m more on top of dining and restaurant news than world news. My...
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