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Well first off I didn't think any of his featured places were "bizarre". Beyond that I did enjoy his review of Scott's BBQ and Martha Lou's Kitchen.I've never even heard of ML's, much less been there.Anybody know if its as good as Sean Brock says?
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Andrew Carmellini, the former chef at A Voce, is also the coauthor of the book Urban Italian with his wife, Gwen Hyman. Here he demonstrates the proper way to sauce pasta; starch and fat are crucial.
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