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Well first off I didn't think any of his featured places were "bizarre". Beyond that I did enjoy his review of Scott's BBQ and Martha Lou's Kitchen.I've never even heard of ML's, much less been there.Anybody know if its as good as Sean Brock says?
Andrew Carmellini, the former chef at A Voce, is also the coauthor of the book Urban Italian with his wife, Gwen Hyman. Here he demonstrates the proper way to sauce pasta; starch and fat are crucial.
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