I'm right about this, aren't I? they're the same thing? I just figured this out last night! Are there any other "same things" in different cuisines that I'm missing? (I feel like I've been hiding under a rock!)
Justin Chapple, Food & Wine Deputy Test Kitchen Editor, is back this week with another killer Mad Genius Tip—an ice cream cake made of store-bought ice cream sandwiches, that requires just minutes of prep time.