I have reservations at Amis and have not eaten there before. I have been to Osteria many times and it is one of my favorite restaurants.
Which dishes should I not miss at Amis?
I am a fairly adventuresome diner and noticed the swordfish meatballs, pigs head croquettes, mortadella mousse and sweetbreads as unusual dishes, are any of these outstanding?
My inclination is to order several bruschettas, antipasti and one or two pastas and pass on secondi.
Any help will be much appreciated
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