Just got an e-mail announcing the launch of this new publication from the Christopher Kimball empire. Here's the info:
What Kimball doesn't say is how this differs from Cooks Illustrated, and why subscribe to it instead. Also, specifics about how its content relates to the content of the TV show, which can be viewed for free on PBS.
If anybody has any information - or actually signs up for the "charter issue" of the magazine - I'd be very interested. I'm not going to myself, because once you take up one of Kimball's offers it may take some doing to disentangle yourself.