Cafe Zaiya on 41st bet 5th and Mad carries aloha maid brand fruit punch and green tea. sorry to say they don't have guava or passion orange but i think any local will appreciate a little flavor of home in new york. enjoy
This fruit-forward summertime cocktail hails from Jimmy’s restaurant in Aspen, Colorado. Mixologist Charlotte Voisey shows you how to make the Dufftown Maid, a version of the contemporary classic Maid cocktail.
How to Get a Bartender's Attention
Yelling out your order at a bartender won't get you a drink any quicker—it'll get you an annoyed bartender. Duggan McDonnell from SF bar Cantina explains the proper way to get your bartender's attention.
Couscous is a staple in Morocco and across Northern Africa. Using spices, raisins and lemon zest, this surprisingly simple recipe creates a flavorful dish that pairs particularly well with vegetables and meat.
Chef Anthony Strong (Locanda) visits chef Mark Sullivan's restaurant Spruce in San Francisco to order his favorite omelet, then gets his egg cookery skills tested. In The Usual, the country's best chefs reveal the one dish that blows their mind again and again, then head behind-the-scenes to meet the creators.