So, I'm building a new home. I will put the majority of the money into the kitchen area - cause that's how I work! I was talking with a friend, who just purchased a home. It had a Aga 4 Oven Cooker in it - in black. He has offered it to me for free, as he doesn't cook like I do. So, I need thoughts from folks who have ACTUALLY USED ONE. Can I get away with this, and then a professional level 36" rangetop? Will I be frustrated by it and will I need an additional convection / standard oven? Thoughts on what will make this kitchen great - without blowing the bank. I don't want to design around this beast if I'm not going to get any use from it.
Thanks for the advice!