I recently started working a block from Grand Central. To break up the monotony I would like to find a bakery in the area. I'm fond of popping out in the afternoon for a delicious treat. Please recommend your favorites.
Justin Chapple, Food & Wine Deputy Test Kitchen Editor, is back this week with another killer Mad Genius Tip—an ice cream cake made of store-bought ice cream sandwiches, that requires just minutes of prep time.