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60 Courses. 8 1/2 Hours. Only In Kentucky. "Small Cities, Big Cooks" the Documentary

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60 Courses. 8 1/2 Hours. Only In Kentucky. "Small Cities, Big Cooks" the Documentary

scrumptiouschef | Apr 11, 2011 12:48 PM

http://www.kentucky.com/2011/04/01/16...

Graham Waller, owner of Winchell's Restaurant in Lexington Kentucky feted his dad to honor his 60th birthday by serving a 60 course meal.

Now a film documenting the feast has been released on KET

Who's seen it?

How's the food at Winchell's?

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