Never been to either one but their menus sound great. Any opinions of one over the other? I like that 44 1/2 has pizzas but are the entrees as good? Are the entrees equally upscale? Desserts soound great at both spots.. thanks
This Creole classic was actually designed for the dried kidney bean—an inexpensive staple that could simmer away while Monday’s wash gets done, with a hunk of pork or sausage from Sunday night’s supper.
Your Favorite Holiday Foods Now Come in Jelly Bean Form
Butter has been eaten for thousands of years. Yet, spreadable butter wasn't available to consumers until the early 1990s. Spreadable butter keeps a soft texture even during refrigeration. It's perfect for breakfast items like toast.