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Home Cooking 21

32 pounds of pork loin roast, where do I even start?!

Julie1223 | Jun 20, 201602:34 PM

I need to cook 32 pounds of pork roast for an event. So I have two questions -

What temperature and for how long does this need to cook? (I have only been able to find 20 mins per pound at 350F, and that will not work here!)

What is the best way to cook this? Large loins or cut in to smaller portions of a few pounds each?

Thanks so much for any help!

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